STARTER
• MINI SKEWERS: with Greek halloumi and bell peppers
• TUNA TARTAR: with grapefruit and wasabi
• HUMMUS: with baked beetroot and pine nuts
• BABA GANOUSH: with seasonal vegetables salsa
• BAKED FOCACCIA: with goat cheese mousse and Prosciutto
• BEEF SKEWERS: with Spanish Chorizo
• FRENCH CHEESE PLATTER: with nuts honey and mango chutney
• BAMBOO SKEWERS: with grilled octopus, lime and lemongrass
• TEMPURA SHRIMPS: with homemade sweet chilly

SIDE DISHES
• MASH POTATOES: with seasonal black truffles
• SAUTÉED BROCCOLI AND ASPARAGUS: in butter and garlic
• GRILLED VEGETABLES: with fresh basil, parmesan and pine nuts

SALADS
• MIXED GREEN LEAVES: with pomegranate dressing
• ROCKET SALAD: with cherry tomatoes and parmesan
• VEGETABLES „TAGLIATELLE” SALAD: with poppy seeds

DESERT
• A fine selection of modern sweets

OPEN BAR & FREE CHAMPAIGNE

Pret: 490 RON/PERSOANA
10% DISCOUNT LA GRUPURI MAI MARI DE 10 PERSOANE

Data: 31 Decembrie 2019
Program: incepand cu ora 21:00

Adresa: Splaiul Unirii 33
Telefon rezervari: 0723 093 170